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Kitchen Manager

Old Spaghetti Factory

This is a Full-time position in Spokane, WA posted November 24, 2021.

When you step inside of The Old Spaghetti Factory, you’re surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people.
If you’re looking for a management opportunity where you can add a touch of personality to everything you do, and you have full service back of house manager experience, we would like to hear from you!

As a Kitchen Manager at The Old Spaghetti Factory, you’ll enjoy:
51 years of stability and the support of working for a privately owned company that cares about employees and managers.
Quality of Life Career Programs that feature a five-day work week
Large Array of Benefits
Career Growth Opportunities
Previous management experience preferred, but we will train experienced leaders with kitchen experience.
The Old Spaghetti Factory is a growing restaurant concept that has growth opportunities for restaurant management / back of house managers in a full service, casual dining restaurant environment.

In this Kitchen Manager role, you will manage restaurant back of house / service teams along with other manager and kitchen lead roles and duties working as a member of the restaurant management team.

We’d like to talk with you if you:
Balance fun and professionalism
Have had at least 1-2 years supervising BOH (Back of House)
Have had ordering under a budget, coaching, scheduling, team building experience
Model enthusiasm and motivate others to follow your lead
Show staff that you are invested in their future success as much as your own
Work weekends and some evenings in exchange for two consecutive days off each week
We Offer a Wide Menu of Benefits for our Kitchen Managers
Medical, dental, vision,
Flexible spending account
Employee Assistance Program
401K with discretionary company match
Paid vacation
Free meals
Verizon Wireless discounts
Competitive salary with quarterly bonus potential***
We take training seriously and will give you the tools you need to succeed.*

Job Type: Full-time

Pay: $52,000.00
– $60,000.00 per year

Dental insurance
Employee assistance program
Employee discount
Flexible spending account
Health insurance
Life insurance
Paid time off
Paid training
Retirement plan
Vision insurance
Physical Setting:
Casual dining restaurant
10 hour shift
Evening shift
Every weekend
Monday to Friday
Weekend availability
Supplemental Pay:
Bonus pay
High school or equivalent (Preferred)
Work Location: One location

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